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Pitaville Mediterranean Grill

Ground chickpeas, onion, garlic, herbs & spices made into patties & fried.

Serves 2-3. Dip made from chickpea and sesame paste. Topped with olive oil and spice

Grape leaves stuffed with rice and herbs.

Serves 2 to 3. Dip made from fresh roasted eggplant with yogurt and sesame paste. Topped with olive oil and spice

A tray of pita chips serves 10.

Serves 6. Includes chicken kebabs, beef kefta, shish taouk, shish kebab, beef & chicken shawarma, falafels, seasoned basmati rice, fatoush salad, hummus, and baba ghanoush. Served with pita bread, shatta (hot) sauce, and tahini (sesame seed) sauce

Party platter composed of falafels, hummus, baba ghanoush, Jerusalem salad, and stuffed grape leaves served with pita bread, shatta (hot sauce) and tahini sauce. Serves 6

Serves 6. Includes falafels, seasoned basmati rice, fatoush salad, hummus, and baba ghanoush. Served with pita bread, shatta (hot) sauce, and tahini (sesame seed) sauce

Includes Falafels, Hummus, Baba Ghanoush, and Fatoush Salad. Served with Seasoned Basmati Rice, Pita Bread, Shatta & Tahini sauces.

Includes Chicken Kebab, Beef Kefta, Falafels, Hummus and Fatoush Salad. Served with Seasoned Basmati Rice, Pita Bread, and Shatta & Tahini sauces.

Per person. Minimum 15 boxes. Each box includes your choice of pita wrap, pita chips (with hummus), and baklava (layers of phyllo dough with nuts and honey)

Serves 3. Spit-roasted chicken

Grilled chicken skewers. Figure 2 pieces per person

Grilled beef skewers. Figure 2 skewers per person

Grilled lamb skewers. Figure 2 skewers per person

Serves 3. Spit-roasted beef

Romaine lettuce with cucumbers, tomatoes, bell peppers, green olives, oil, vinegar, and feta cheese

Serves 5. 16 oz

Serves 5. 16 oz. Spicy!

Cracked wheat with tomatoes, parsley, lemon juice, and olive oil.

Cucumbers, tomatoes, parsley, garlic, olive oil, and sesame paste

Serves 5. Ground sesame seed based sauce. 16 oz

Romaine lettuce with tomatoes, cucumbers, red onions, red cabbage, pita croutons, and house dressing

Phyllo dough layered with nuts and sweet syrup